Gelato World Tour 2.0 - Spreading The Culture of Italian-Style Gelato All Around The World (20th March - 22th March 2015 at Marina Bay Sands

Gelato World Tour 2.0
Spreading The Culture of Italian-Style Gelato All Around The World

Gelato World Tour (GWT). GWT 2.0 kicked start in Singapore on March 20, making it Asia’s first Gelato Capital of the World for three consecutive days.

This extraordinary event at Marina Bay Sands will flag off the “Formula One of Gelato” and also celebrate fifty years of the Singapore Republic in the ‘coolest’ way.

The show will travel to Tokyo in September this year and then to Shanghai on the second leg of its world tour.

In its first edition, GWT toured seven gelato capitals in the world, namely Rome, Valencia, Melbourne, Dubai, Austin, Berlin and Rimini.

Marina Bay Sands Convention Centre

Hall D

19th March 2015 - Media Only
20th to 22nd March 2015 - Public
12pm - 9pm Daily

For More Information

Gelato World Tour
Spreading The Culture of Gelato

Gelato World Tour is the first international travelling competition in search of the best flavours in the world and is directed by the prestigious Carpigiani Gelato University and Sigep, the world exhibition for artisan production of gelato, pastry, confectionery and bakery products held in Rimini, Italy. 

The show’s mission is to spread the culture of Italian-style gelato, a fresh, artisan food product throughout the world.


The Top 16 Gelato Flavors of the Asia Pacific region picked by the Selection Jury presided by Pang Kok Keong, Chef and founder of Sugar Daddy Group, Yeoh Wee Teck, columnist with The New Paper, and renowned Luciana Polliotti, journalist and curator of the historical Gelato Museum Carpigiani.

List of the Top 16 Flavors Vying for

1. Kochi Popz by Chronos Chan & Eunice Soon of Tom’s Palette, Singapore

2. Caramel and Almond Crunch by Vanjimuthu Palaniswamy & Kavithamani Vanjimuthu of Boomerang, Coimbatore, India

3. Coffee and Nuts with Sesame Brittle by Angsna Dhippayom of I - Kitchen Restaurant, Had Yai, Thailand

4. Mango Ube Symphony by Zarah Zaragoza-Manikan of Bono Artisanal Gelato, Makati City, Manila, Philippines

5. Roasted Walnut and Honey Crunch by David Lamprell, Michael & Brian O’Donnell of 48 Flavours, Adelaide, SA, Australia

6. Burnt Butter with Toffee Almond Brittle by Robbie Hill of Yamba Icecreamery, Yamba, NSW, Australia

7. Chendol Merdeka by Marco Alfero of Alfero Artisan Gelato, Singapore

8. Loving Date by Stefano Cadorin of +39 Gelato Bar, Singapore

9. Singapore Sling by Charles Tan of FATCAT Ice Cream Bar, Singapore

10. Croccante alla Fragola by Mirko Stortini of Gelato Italia, Hanoi, Vietnam

11. Curcuma (or Temulawak) by Andre Soenjoto of de Boliva, Surabaya, Indonesia

12. Good ‘Ol Days by Sharon Tay of Momolato, Singapore

13. Beer with Ciambella by Harish Doneka of Pick Me Up Cafe, Singapore

14. Vanilla of the East by Keewin & Seow Huan Ong of Cielo Dolci, Kuala Lumpur, Malaysia

15. Lemon Zest with Fig Marmalade & Dark Chocolate by Antonino Lo Lacono of Gelatony, Sydney, NSW, Australia

16. From the Cradle to the Grave by Steve & Chrissie Powell of Vostrogusto Gelato, Wellington, New Zealand 

Information Taken From Mz-Consulting
Singapore Sling by Charles Tan
My Personal Favourite

FATCAT Ice Cream Bar
Made From Scratch

416 Bedok North Avenue 2 
#01-25, Singapore 460416

Telephone No: 6241 0830
(No Reservations)

Singapore Sling
Topped With A Specially-Filled Juicy Ball & Pineapple At The Side

A Ball Filled With Goodness
The Sweetness Just Literally Melts In Your Mouth

All Of Us Enjoyed Charles's Creation
Singapore's Twist Of Gelato

Head Down To Try Out His Creation Today

Take A Sneak Peak Below At The Other Gelato Flavours 

That I've Tried Personally

Chendol Merdeka by Marco Alfero
Alfero Artisan Gelato, Singapore

Alfero Artisan Gelato

Lab/Retail Outlet

81 Macpherson Lane

#01-37, Singapore 360081
Telephone No : +65 6848 4269

Retail outlet

6 Raffles Boulevard 

02-226A/B Marina Square
Singapore 039594
Telephone No: +65 6338 5828 

Retail outlet

277 Orchard Road

#B2-06 Orchardgateway
Singapore 238858
Telephone No: +65 6702 6322

Operating Hours

Macpherson Outlet

Tuesday to Sunday 

12:00 to 21:00
(Closed on Monday)

Marina Square Outlet

Monday to Sunday 

12:00 to 22:00

Orchard Gateway Outlet

Monday to Sunday 
12:00 to 22:00

Chendol Merdeka
Nostalgic Recollection of Past Memories

My Second Favorite would be the Chendol Merdeka as the Gelato itself reminds me of my Childhood Memories of the cravings I had in the past. Both My Mother & I used to get the Chendol Dessert every single time we yearn for it.

It taste superbly awesome with just the right amount of coconut used to make this unique Chendol Gelato.

Mango Ube Symphony by Zarah Zaragoza-Manikan
Bono Artisanal Gelato

Makati City, Manila, Philippines

Bono Artisanal Gelato

Central Bus. Dist. 2/F SM Makati
Ayala Center, EDSA 
Makati City, Philippines
Telephone No: +63 2 551 0587

Desserts such as Gelato itself is Wonderfully Yummy
Head Down Now To Check It Out Today

Head Right Down Today
To Sample The Top 16 Flavors