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Hotel Miramar High Tea Buffet
Available Every Saturday, Sunday & Public Holiday
With Free Flow of Freshly Brewed Coffee, Tea & Soft Drinks

Adult: SGD $18.90++
Child (3-10 Years Old) : SGD $9.45++
* Prices Subjected to "10% Service Charge" & "7% GST" *

Delicious Laksa
Singaporean's All-Time Favorite Dish

Fried Bee-Hoon
Light But Scrumptious Dish That Goes Well With My Favorite "Belachan Chilli", Also Known As "Shrimp Paste Chilli"

Crab Meat Sauce Noodles
A Different Twist Of Cooking Style, Simply Delicious

DIY Kueh Pie Tee Station
I'm Amazed By The Fresh Prawns Served At This Station, Along Side The Other Necessary Ingredients To Create The Perfect "Kueh Pie Tee"


DIY Kueh Pie Tee Station
Try Making Such A Beautiful Kueh Pie Tee Yourself Today
PS: This Isn't My Creation, I'm Quite Bad At "Plating My Dishes"


Steamed Siew Mai
Definitely Not Similar To Those Bought At Nearby Coffee Shops & Convenient Stalls


Steamed Siew Mai
Authentic Flavor Indeed


Fried Carrot Cake
Chef's Specialty Cooked To Perfection
Although this was not cook on the spot, it still tasted really good. The Chef in-charge added lots of eggs when he fried this yummy delicious dish.

DIY Gado Gado/Lotek
Indonesian Cuisine Right At Your Doorstep

"Kong Ba Bao"
Also Known As Braised Pork with Bun
Fatty Tender-licious Meat Hidden Between A Soft Steam Bun

Fried Bun
Filled With Delicious "Goodness

Roti John
Light Bread to Kick Start Your Meal

Ngoh Hiang
(Chinese Five-Spice Pork Roll)

Fish Balls
Not Oily At All

Prawn Paste Chicken
(Har Cheong Gai)
This is one of my all-time favorite and it is cooked to perfection. It is superbly crispy but yet not dry at all.

DIY Sweet Potato Congee
(Har Cheong Gai)
Make your personalize porridge with your favorite toppings.

Bruschetta
Fresh Toppings Such As Salmon

The Bruschettas are Simply Amazing
HOWEVER, LET'S MOVE ON TO THE DESSERTS!
NEVER FORGET THE NEED TO END OFF YOUR MEAL WITH AWESOME SWEET TREATS


Churros With Cinnamon
Cream Puff With Sweet Corn Cream
The Churros isn't too sweet and it can be accompanied by delicious chocolate available just beside this counter.


Fruit Tartlet With Pastry Cream

Fruity Delicious Treat To End Off Your Meal


Macaroon With Chocolate Coffee Ganache
Colorful Macaroons Filled With Chocolaty Goodness


Baked Egg Tart
A Great Size Filled With Egg Goodness That Is Surrounded By A Thin Yet Delicious Pastry

Chocolate Cream Pie Tart
Creamilicious Tart That Is Simply Irresistible

Strawberry Mousse With White Chocolate Creameux
Vanilla Panna Cotta With Strawberry Coulis
Chocolate Mousse With Raspberry Coulis

Fresh Fruits Will Be Your Final Pit Stop
To Aid In Your Body's Digestion System

Hotel Miramar's Personal Pastry Chef
Ms Sabrina's Creation
"Trio Cheese Tart"

This tart is specially made with 3 different kinds of cheeses. The cheese filling is light yet satisfying & not too overpowering. Both the crust & the filling melts in your mouth whenever you take one bite off this scrumptious tart.

"DISCLAIMER: THIS TART IS NOT AVAILABLE IN THE BUFFET"

Even Though It Is Not Available In The Buffet
Try This Out Before You Leave Their Premises
This is definitely a tart that you must certainly try, one that is comparable with the other famous tarts found in town.\

Filled With Cheesy Goodness
Definitely Worth Every Cent Spent!
It is not provided in the buffet spread there but it can be bought at $3.80++ at Fern Tree Cafe. Each tart is around 9 centimeters in diameter and each of them is filled with cheesy goodness that will definitely be up to your expectations.

Hotel Miramar Singapore's Address & Location
401 Havelock Rd
Singapore 169631

Map & Contact Details

Telephone No: (+65) 6733 0222
Fax No: (+65) 6733 4027

You may also e-mail them directly to make your order

fnb@miramar.com.sg


Toast Box Asian Delights
Ready-to-Cook Pastes

Toast Box Asian Delights
In Celebration of Singapore's 50th Birthday

In celebration of Singapore's 50th birthday, award-winning homegrown brand, Toast Box, is pleased to launch its new product, Asian Delights Ready-to-Cook Pastes featuring Curry Chicken, Laksa, Mee Siam and Mee Rebus.

Since the opening of their first store in 2005, Toast Box has been dishing out popular local dishes such as Curry Chicken, Laksa, Mee Siam and Mee Rebus. 

Toast Box Asian Delights
Try Out These Scrumptious Delights Today

"As it is Singapore’s 50th birthday this year, we find it meaningful to develop these All-Time Favourites into Ready-to-Cook paste packs, so that customers can easily prepare these dishes at home or get them as gifts for overseas friends who miss our local flavours,” says Mr Vincent Lim, Regional General Manager, Bakery (ASEAN).

With Toast Box’s Asian Delights Ready-to-Cook Pastes, you can easily whip up delicious local dishes at home. 

With No Artificial Colouring and trans fat, customers can enjoy the quality and rich flavours. 

Each pack of Ready-to-Cook Paste serves 2-3 pax. 

A box of any 4 packets (Mee Siam, Mee Rebus, Laksa and Curry Chicken) can also be purchased as gifts for friends or loved ones living abroad.

Mee Rebus
(Serves 2-3 pax)

Paste Ingredients

Sugar, Vegetable Oil, Shallot, Preserved Soya Bean (Soya Beans, Wheat, Flour, Salt, Sugar, Sorbic Acid),Starches, Peanut, Chilies, Lemongrass, Spices (Coriander Powder, Chicken Seasoning Powder (Salt, Maltodextrin, Monosodium Glutamate, Cornstarch, Sugar, Chicken Meat and Fat) Yeast Extract, Soya Sauce, Palm Fat, Spices, Disodium Inosinate and Guanylate, Contains Permitted Flavouring of Synthetic and Plant Origin), Potato Flake, Chili Powder, Pepper Powder, Cinnamon Powder, Garlic, Candlenut, Dried Shrimp, Turmeric, Galangal, Shrimp Paste (Shrimp, Salt), Benzoic Acid (E210)

 Required Ingredients

You May Omit or Add Certain Ingredients
Ingredients are Based on Personal Preference

A. Toast Box Mee Rebus Paste 200g
B. Water 540ml 

Yellow Noodles 420g
Bean Sprouts 70g
Hard Boiled Egg(s) 1-2 pc/pcs 
Fresh Prawns 3pcs
Green Chilli (3 pcs) 20g 
Fried Shallot 18g
Fried Beancurd Cubes (2pcs) 100g
Fried Mini Shrimps 14.5g
Calamansi 1-2 pc/pcs
Chinese Celery 27g 

Cooking Method

Step A – Fried Beancurd Cubes
(You May Also Purchase Them Directly)

1. Heat 45ml of cooking oil in wok. 

2. When the oil is hot, lower the flame and fry the beancurd cubes for about 1 minute till crisp golden brown. 

3. Sieve the oil from the beancurd cubes and leave to settle. 

Step B – Mee Rebus Gravy

1. Mix mee rebus paste with water. 

2. Pour the gravy into a pot and boil. When it’s boiling, lower the flame and allow it to simmer for 2 minutes without covering the pot. 

3. Place the prawns in the boiling water for 2 minutes. Then remove and set aside. 

4. Transfer gravy into slow cooker (Auto Regulated) OR into a cooking pot. Cook using low heat. Cover the pot.

Step C – Mee Rebus Noodle

1. Rinse the noodles but be careful not to overwash so as to prevent the noodles from absorbing too much water. We wouldn't want a case whereby the noodles become too soggy and tasteless.

2. Blanch yellow noodles and bean sprouts in boiling water for about 5 seconds. 

3. Drain off excess water and put the noodles into a bowl or plate.

4. Gently stir Mee Rebus Gravy before scooping onto noodles and garnishing them with all the other ingredients.

5. Serve it while its hot.

TADAH!!
YUMM DELICIOUS MEE REBUS

Mee Rebus
In The Making
Rating: 8/10

Personally I feel that using the paste to make this Mee Rebus is superbly good as it's not only convenient to use but also relatively easy to prepare.

It taste wonderfully delectable and rich. However, I feel that the outcome will still depend on how well the person cooks it. The taste lies within the chef's hands. I'm not a wonderful cook myself either, so we should start learning how to cook today as we might never know when we might need this skill in the near future.

Optional: Addition of Starch
If You Want The Gravy To Be Thicker

PRICES
The Ready-to-Cook pastes are retailing for $6.50 per pack except for Mee Rebus which is priced at $6.80 per pack.

Availability of Product
They are available for sale at all Toast Box’s outlets in Singapore except Queenstown MRT Station and Wisma Atria Basement 1.

TOAST BOX
SG50 PROMOTIONS
Photo Credits: Commons Wikimedia

From 8th July to 10th August 2015, join Toast Box in celebrating the nation’s 50th birthday with these in-store promotions. 

$0.50 off Purchase
Any Asian Delights Ready-to-Cook Paste 
(U.P. $6.50 - $6.80)

$5.00 off Purchase
Coffee Brew & Coffee Powder Set
(U.P. $27.90)

Purchase a Box
Consists of any 4 packets of Asian Delights Ready-to-Cook Paste at $25
(U.P. $26 - $27.20)

Terms and Conditions Applies
While stocks last!
Check In-Store for More Details

For More Information & Promotions
Like & Visit Their Facebook Page
Follow Their Instagram

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